Amount of Vitamin D2 (ergocalciferol) in Butter oil, anhydrous
Dairy and Egg Products
In 100 g (Grams) of Butter oil, anhydrous there is 0 µg of Vitamin D2 (ergocalciferol). Change amount
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Vitamin D2 (ergocalciferol)
Vitamin D2 (ergocalciferol) is a nutrient present in many other foods. The below table lists foods high in Vitamin D2 (ergocalciferol) other than Butter oil, anhydrous.
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw
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31.9 µg
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Mushrooms, portabella, exposed to ultraviolet light, raw
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28.4 µg
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Mushrooms, maitake, raw
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28.1 µg
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Mushroom, white, exposed to ultraviolet light, raw
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26.2 µg
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Mushrooms, portabella, exposed to ultraviolet light, grilled
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13.1 µg
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Mushrooms, Chanterelle, raw
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5.3 µg
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Mushrooms, morel, raw
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5.1 µg
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Mushrooms, shiitake, dried
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3.9 µg
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Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D
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1.2 µg
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Soymilk (All flavors), enhanced
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1.2 µg
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Soymilk, original and vanilla, light, with added calcium, vitamins A and D
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1.2 µg
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Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D
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1.2 µg
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Soymilk, original and vanilla, with added calcium, vitamins A and D
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1.1 µg
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Milk, imitation, non-soy
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1.1 µg
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Beverages, chocolate almond milk, unsweetened, shelf-stable, fortified with vitamin D2 and E
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1 µg
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Beverages, coconut milk, sweetened, fortified with calcium, vitamins A, B12, D2
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1 µg
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Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D
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1 µg
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Soymilk (All flavors), lowfat, with added calcium, vitamins A and D
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1 µg
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Soymilk (all flavors), nonfat, with added calcium, vitamins A and D
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1 µg
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Soymilk, chocolate, nonfat, with added calcium, vitamins A and D
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1 µg
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Butter oil, anhydrous
Butter oil, anhydrous is a type of Dairy and Egg Products. The most significant nutrients in Butter oil, anhydrous are listed below.
Water
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0.24 g
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0.24%
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Energy (calorie)
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876 kcal
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Energy (joule)
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3665 kJ
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Protein
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0.28 g
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0.28%
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Total lipid (fat)
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99.48 g
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99.48%
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Ash
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0 g
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Carbohydrate, by difference
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0 g
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Fiber, total dietary
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0 g
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Sugars, total
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0 g
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Calcium, Ca
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4 mg
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Iron, Fe
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0 mg
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Magnesium, Mg
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0 mg
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Phosphorus, P
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3 mg
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Potassium, K
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5 mg
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Sodium, Na
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2 mg
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Zinc, Zn
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0.01 mg
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Copper, Cu
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0.001 mg
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Manganese, Mn
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0 mg
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Selenium, Se
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0 µg
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Vitamin C, total ascorbic acid
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0 mg
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Nutrients in Butter oil, anhydrous